Built-in and undercounter ice machines and the in-door makers inside a refrigerator — the appliance with a water supply, which is where most of the faults live.
Tell us the appliance and what it is doing. We will come and look.
Service for 16 major and premium appliance brands
The fault list changes with the format. A built-in column and a counter-depth machine fail in different places, and the one that has to come out of the cabinetry needs the extra pair of hands.
Standalone, plumbed and drained
A real machine with a water circuit, a harvest cycle and a drain. Slow production is almost never the module people replace first.
Slow-freeze, low-mineral production
Clear ice is made by freezing slowly and flushing the minerals away, so the flush circuit and the water quality matter more than the compressor.
The maker inside a refrigerator
A maker in a door adds a water line, a dispenser circuit and a set of hinges in the one place that gets opened most.
Everything upstream of the machine
Low pressure, a saddle valve half closed, a filter nobody has changed in three years. Most slow-production calls are solved here and cost almost nothing.
The parts that decide when to stop
A bin that fills with one solid block, or a machine that will not restart when emptied, is the level sensor or the auger rather than the cooling.
Los Angeles water, over time
Scale on the inlet valve and in the harvest circuit accounts for more slow production here than any failed component. It is maintenance, and we will tell you when that is all it is.
Every brand here builds ice makers, and every card is about that machine. The parts we fit match the original specification.
Built-in and undercounter machines including the clear-ice units, on the same serviceable platform as the refrigeration.
Undercounter machines matched to the range line, plumbed and drained like commercial equipment and serviceable in the same way.
Panel-ready ice makers built to pair with the refrigeration columns, board-driven and vented to the front.
Undercounter and in-door makers on a widely serviced platform, which keeps parts available and the wait short.
Undercounter machines and in-refrigerator makers with the best parts availability of the premium group.
In-door and in-freezer makers in volume. The faults repeat, which means we usually arrive with the part on the van.
Craft Ice and in-door systems with a lot of electronics and good on-board diagnostics once you can read them.
In-door makers that freeze up more than most and are usually fixed by the seal and the defrost circuit rather than the module.
We repair ice makers from JennAir, Maytag and Frigidaire too — they are not the specialist end of the trade, and they are not priced like it.
Plenty of shops will turn up. These are the parts of the job that decide whether the repair actually holds.
Sub-Zero, Viking, Wolf and Thermador are built differently from mass-market machines, and they fail differently. These are the units our techs are on every day, so the fault gets recognized rather than hunted for.
Parts and labor are covered for up to twelve months depending on the repair, and the term is written on your invoice rather than left vague.
Parts that match the original specification. A cheaper substitute in a sealed system is how a one-visit repair becomes three.
The visit costs $99. Go ahead with the repair on that same visit and the fee comes off the bill, so the diagnosis is effectively free. Decide not to, and you have paid $99 for a straight answer and owe nothing further.
You see the price and approve it first. No work starts, and nothing is ordered, until you have said yes.
Most calls across the Valley get a technician out the same day, and anything leaking or unsafe goes to the front of the run.
BHGS #50900 for Major Appliance Repair, independently confirmed by Yelp. Fully insured, so a mistake in your kitchen is our problem and not yours.
Floors protected, the unit back on its rails, and the packaging gone with us. A built-in has to come out before most repairs can start.
From the first call to the final test, every step is built around your time and your kitchen.
Call or send the form. Brand, model if you have it, and what the appliance is actually doing — that is usually enough to know what to bring.
A technician finds the fault and explains it in plain terms, including the parts involved and what it will cost.
Written, flat, and agreed before any work begins. If you would rather not go ahead, that is fine — you pay the call-out and nothing more.
Most repairs finish on the first visit. The work and the parts are warrantied, and we check back that it held.
We cover 53 cities and neighborhoods, from the Conejo Valley to Long Beach.
We cover 53 cities and neighborhoods across Los Angeles and the Conejo Valley, from the Conejo Valley to Long Beach.
“This company is fantastic. Art worked tirelessly on my SubZero. We had multiple problems and he came out every time that I called him. They are reliable, honest, and quick. Thank you Art and Victor!”
“I am a property manager in LA County with multiple properties. MKH Appliance Repair is my go-to solution for all things appliance related. They have been helping me get repairs done quickly for the past 2-3 years. I cannot thank them enough for the quality service they provide! If you need your appliances fixed, call them!!…”
“… The Appliance Repairman arrived promptly and was incredibly professional and knowledgeable. He diagnosed the problem with my refrigerator quickly and explained the repair process clearly. The repair was done efficiently, and my appliance is now functioning perfectly. Their customer service was outstanding from start to finish.…”
The things people ask us most, answered plainly. If yours is not here, phone and ask.
(213) 523-3555Tell us the brand and what it is doing. Most repairs finish on the first visit, and you will know the price before any work starts.